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Gluten Free Pinsa Flour Mix 10Kg

The real mix of flours to make Gluten Free Pinsa Romana, without gum and with very few sugars, 100% natural.

Great absorption capacity that allows to significantly reduce the costs of the product.

Cost for a kg of dough 2.70 euros (1 kg is the equivalent of 4 Pinsa’s)


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With an order starting from 500kg of product you will receive the recipe book with 78 different toppings with photos, ingredients and preparation.

Ingredients: cornstarch - maltodextrin, pea protein, quinoa flour, rice sourdough, vegetable fiber (beetroot e psyllium), hydroxypropylmethylcellulose, potato starch.

Nutritional facts:
average values per 100g of product

  • Protein 8,1 g
  • Fats 1,5 g
    of which saturated fats 0,2 g
  • Carbohydrates 78,5 g
    of which sugar 0,5 g
  • Dietary fibers 5,4 g
  • Salt 0,2 g

The product can preferably be stored in a cool and dry place.

Shipping takes place with a dedicated private transporter, delivery times are 3-4 days working days.

5.00 out of 5
[ 0 Recensioni ]


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